Side dishes, namul, seasoned vegetables, braises, and kimchi
1099 recipes found.

A hearty side dish jangjorim made by simmering lean, inexpensive cuts of beef until tender, shredding them along the grain, and then braising them in a sweet and savory soy sauce seasoning.

A hearty side dish made by braising thinly sliced bulgogi-style beef or pork with potatoes in a sweet and savory soy sauce base.