Noodles & bunsik
Noodles, ramyeon, pasta, tteokbokki, and bunsik
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Noodles & bunsik Recipes
2,070 recipes found.

This Man's Cook Gochujang Tuna Ramen
Sautéed green onions and gochujang tuna create a smoky, savory depth, enhanced with spicy green chili for a unique twist on ramen.

This Man's Cook's Pumpkin Kalguksu
A sweet and savory pumpkin kalguksu finished in just 10 minutes, with a fragrant toasted pumpkin topping sautéed in perilla oil and a rich broth made from dried anchovy stock pouch, anchovy sauce, and tuna sauce.

This Man's Cook Perilla Seed Buckwheat Noodles
A simple and delicious side dish that transforms instant buckwheat soba into a gourmet-style cold noodle dish by adding rich perilla seed oil and crispy seaweed flakes.

This Man's Cook Perilla Seed Noodles
A rich, savory noodle dish with a generous amount of crispy roasted seaweed powder, seasoned with perilla oil and fermented soy sauce for an explosion of umami and nutty flavor.

This Man's Cook Soy Sauce Noodles
Addictive specialty noodle dish featuring fresh, crisp pickled kimchi paired with a sweet and savory soy sauce seasoning

This Man's Cook Jeonju Carrot Kimbap
Carrots soaked in vinegar water to remove earthy odor are stir-fried with garlic sesame oil and generously packed into a highly addictive kimbap using a master's secret technique.

This Man's Cook Seafood Gan-jjajangmyeon
A gan-jjajangmyeon where chunjang is stir-fried in oil to remove bitterness, and generously added with pork and vegetables, flavored with chicken stock and oyster sauce.

Ttukdak Hyung's Beef Small Intestine Buldak Pasta
Chewy beef small intestine and pasta stir-fried with spicy buldak sauce and smooth cream sauce

Kim Dae-seok's Soybean Noodle Soup
Soybean noodle soup made by boiling white soybeans soaked for just one hour, peeling them, then grinding them with roasted peanut powder and sesame powder for a rich, savory broth.

Kim Dae-seok's Bibimbap Noodles
A delicious bibimbap noodles dish tossed in a savory sauce combining the nutty aroma of peanut powder, the freshness of onion syrup, and the natural sweetness of grated pear.

Kim Dae-seok's Potato Jjajangmyeon
A quick and chewy potato jajangmyeon made without the hassle of preparing fish stock, using coin broth and a wooden spoon for fast, clean results.

Kim Dae-seok's Clam Kalguksu
A professional-style clam kalguksu with a clear, refreshing broth made by simmering a deep stock from dried kelp and dried shrimp, with noodles boiled separately to preserve clarity and freshness.