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Kim Dae-seok's Braised Hairtail with Zucchini and Radish

40 minNormalMeat & mains

A savory fish stew featuring tender zucchini and radish marinated in soy sauce and rice syrup, topped with hairtail fish and vegetables, simmered in a spicy, slightly sweet sauce

hairtailzucchiniradishsoy saucerice syrup
rice killerspicy and tangyrich broth

Kim Jin-soon's Korean Seafood Restaurant-Style Braised Mackerel

30 minEasyMeat & mains

A Korean seafood restaurant-style braised mackerel where radish is first simmered in soy sauce water until cooked through, then braised in a seasoning with doenjang.

boneless mackerelradishlarge green oniononioncheongyang chili pepper
rice thiefbraised fishwith broth

Solo Cooking God's Thick Pork Belly Tofu Jjagglie

20 minEasySoups & stews

Tofu and thick pork belly grilled to golden perfection, simmered in a savory soybean paste and fish sauce seasoning until the broth is just right

thick pork bellytofuoniongreen onion
rice killerjust-right brothsoju pairing

This Man's Cook Gochujang Tuna Potato Stew

25 minEasyside dish

A simple and delicious potato stew made by simmering gochujang tuna and potatoes together for a spicy-sweet flavor that makes the perfect side dish with rice.

potatooniongochujang tunagochujangred pepper powder
rice killersuper simplesaucy

Lee Hye-jung's Braised Saury with Eolgari Cabbage

30 minNormalMeat & mains

A rice-stealing braise of plump saury and blanched eolgari cabbage simmered down in a savory doenjang sauce

sauryeolgari cabbagegingergarlicdoenjang
rice-stealerbraised fishreduced sauce