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Kim Dae-seok's Steamed Mung Bean Sprout Namul
Steamed with a small amount of water and cooled naturally in the air for a crisp, well-seasoned side dish

Delicious Slow-Aging Burdock Root Sandwich
A simple sandwich made by julienning burdock root and carrot with a mandoline, microwaving them, seasoning with reduced-fat mayonnaise and Yeondusoon (Yondu Soon), and placing the mixture between slices of whole-grain bread.

Delicious Slow-Aging Simple Tuna Steamed Egg
A steamed egg dish made easily in the microwave. Tuna is added to boost protein, and you can also add zucchini, carrot, or king oyster mushroom.

Delicious Slow-Aging Zucchini and Korean fish cake (eomuk) Stir-fry
A simple side dish made by stir-frying zucchini and Korean fish cake (eomuk) in a soy sauce seasoning.

Delicious Slow-Aging Zucchini Cheese Wrap
A light slow-aging sandwich that uses zucchini instead of bread. Melted cheese is baked onto zucchini, then rolled with fresh vegetables and ham.

Delicious Slow-Aging Pan con Tomate
A Spanish-style tapas featuring crispy toasted ciabatta rubbed with garlic for extra flavor, generously topped with ripe tomato pulp and olive oil.

Delicious Slow-Aging Tomato Bacon Rolls
A slow-aging side dish made by wrapping tomatoes in sugar-free bacon, lightly coating with Korean pancake mix, and pan-frying.

Delicious Slow-Aging Onion Perilla Seed Namul
A side dish that's great for kids because the onion is not spicy but soft and sweet.

Delicious Slow-Aging Cabbage Pepper Salad
A simple salad made by tossing cabbage with olive oil, Yeondusoon (Yondu Soon), and freshly ground black pepper. Enjoy immediately for the best crunchy texture.

Delicious Slow-Aging Onion Cheese Grill
A simple grilled dish featuring the delightful harmony of crunchy onion and savory cheese.

Delicious Slow-Aging Tomato Natto Salad
A slow-aging salad made by simply tossing tomatoes, natto, and seaweed with olive oil and whole black pepper.

Delicious Slow-Aging Papa Fried Rice
A slow-aging fried rice made simply with just onion and large green onion. It's great for whipping up quickly when you're feeling peckish.