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5 recipes found.

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Yoon Joomo's Yuja Makgeolli

A delightful homemade traditional wine brewed by combining glutinous rice godubap with traditional nuruk and fragrant yuja-cheong.

1 hrHardSnacks & desserts
Glutinous riceTraditional nurukYuja-cheong
Home-brewingRefreshing tasteTraditional wine

Ttukdak Hyung's Salmon Steak

A tender salmon steak enhanced with mirim and kelp, pan-seared with butter and finished with a sweet yuja-cheong sauce.

35 minNormaldrinking snack
salmonmirimkelpgarlicrosemary
soju snackhome partylate-night snack

Ttukdak Hyung's Yuja Braised Pork Back Ribs

Pork back ribs and ginger braised in a yuja-cheong soy sauce seasoning, creating a sweet and tangy flavor.

1 hr 30 minNormalMeat & mains
pork back ribsgingeryuja-cheonglarge green onionMiwon
meat dishrice thiefgenerous portion

Lee Won-il's Perilla Seed Yuja Minari Muchim

A Korean dressing muchim that maximizes the charm of fragrant minari by combining sweet and tangy yuja-cheong with nutty perilla seed powder.

10 minEasyside dish
minarionionhulled perilla seed powderground black pepperyuja-cheong
tangy and nuttyunique side dishyuja dressing

Aha Bujang's Salmon Wasabi Mayo Sauce

A versatile dressing that pairs perfectly with salmon sashimi and sushi, combining mayonnaise, fresh wasabi, minced onion, lemon juice, and yuja-cheong.

5 minVery easySauces & basics
mayonnaisefresh wasabionionsugarlemon juice
all-purpose saucesuper simplehomemade