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9 recipes found.
Maeil Matna Custard Doughnuts
Handmade doughnuts with soft, fluffy fried dough filled generously with homemade smooth custard cream
Maeil Matna Peanut Butter Cookies
A savory and crispy donut-shaped homemade cookie made by brushing egg white over a soft butter dough and generously topping with crushed peanuts before baking.
Ttukdak Hyung's Red Bean Steamed Buns and Creamy Custard Steamed Buns
Soft wheat flour dough filled with sweet red bean paste and creamy custard, then steamed to perfection.
Maeil Matna New York Cheesecake
A dense, rich cheesecake with a whole wheat cookie crust and a smooth cream cheese and sour cream filling
Maeil Matna Soufflé Castella
A castella made by folding butter melted over a water bath and soft meringue into the batter, then baking in a water bath for a moist, fluffy texture
Maeil Matna Honeycomb Churros
An unusual honeycomb-shaped churro made by piping the dough in a crisscross pattern on parchment paper and frying it to maximize crispiness
Jang Ho-jun Matcha Strawberry Panna Cotta
A smooth and sweet milk pudding topped with a tangy strawberry syrup and delicate matcha cream.
Sung Si-kyung's Tortilla Cream Dessert
A dessert filled with homemade tiramisu cream made from mascarpone and fresh cream, and fruit, in a crispy baked cinnamon tortilla cup
Jung Ho-young's Air Fryer French Toast
A premium brunch-style French toast baked to crispy exterior and pudding-like moist interior using an air fryer.