All recipes
Filter recipes by category, time, difficulty, source, ingredient, and situation tag.
All times
All difficulties
Search results
7 recipes found.
Yeo Kyung-ok's Chives and Egg Soup
A super simple egg soup with just three ingredients—shiitake mushroom powder, eggs, and chives—that delivers the rich broth flavor of a Chinese restaurant fried rice soup.
Yeo Kyung-ok's Bean Sprout and Fish Cake Stir-Fry
The ultimate value-for-money, everyday side dish featuring crisp bean sprouts and chewy fish cakes stir-fried simply with just one ingredient—dried shiitake mushroom powder—for a clean, savory flavor.
Yeo Kyung-ok's Stir-Fried Mushroom Knife-Cut Noodles
A vegetarian stir-fried noodle dish in Guangdong style, harmonizing the chewy textures of three types of mushrooms with the savory depth of king oyster mushroom broth
Yeo Kyung-ok's XO Sauce Fried Rice
A fragrant and savory Chinese-style fried rice with a light, fluffy texture, made using minimal ingredients and XO sauce.
Yeo Kyung-ok's Simple Jjamppong
A super simple jjamppong that delivers a smoky, rich broth using store-bought mixed seafood and vegetables from your fridge.
Yeo Kyung-ok's Ma La Tang Noodles
Simple and clean-tasting ma la tang noodles made by boiling ingredients with seasoning without frying, resulting in a light, refreshing flavor without greasiness
Yeo Kyung-ok's Potato Pancake
Simple potato pancake with crispy exterior and chewy interior, sliced thinly without grating