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Striker Chef's Kkotgalbi Yookjeon and Minari Muchim

A fantastic combination of tender yookjeon made from sweet and savory seasoned kkotgalbi and a tangy-sweet minari salad.

20 minEasyMeat & mains
seasoned flower rib meateggall-purpose flourwater dropwortgreen onion
super easyhome partymakgeolli snack

Shin Dong-min's Soybean Paste Pork Rice

A savory pork rice dish with deep umami from soybean paste and chili oil, stir-fried dry to enhance smoky flavor without any broth

15 minEasyRice bowls
Pork belly cutletGreen onionOnionCarrotChili pepper
One-bowl mealSmoky flavorMeat dish

Shin Dong-min Salt Grilled Eel

A recipe for grilled eel cooked over charcoal, where excess fat is thoroughly removed and enhanced with natural sea salt and zippa powder for a crisp, clean, and savory taste.

30 minNormalMeat & mains
freshwater eelzippa powdergreen onionperilla leafseaweed
nourishing foodcharcoal grillinggrilled fish

Shin Dong-min's Sardine Namero

A unique delicacy featuring fresh sardine flesh mixed with vegetables and a special kimchi paste seasoning, served with savory natto and fragrant perilla leaves.

15 minNormaldrinking snack
sardine fleshgreen chili pepperyoung gingerscallionkimchi paste
sardine recipeunique delicacyalcohol pairing

Hong Shin-ae's Ma La Tteokbokki

A spicy and savory Ma La tteokbokki perfectly tailored to Korean palates, enhanced with pork belly, gochujang, and oyster sauce.

15 minEasyNoodles & bunsik
tteokbokki rice cakespork bellycabbagegreen oniongarlic
Unique street foodMa La cuisineRice wine pairing