All recipes
Filter recipes by category, time, difficulty, source, ingredient, and situation tag.
All times
All difficulties
Search results
2,379 recipes found.

Delicious Slow-Aging Tomato Basil Jeon
A unique jeon made by slicing tomatoes into rounds, coating them in pancake batter, topping with basil, and pan-frying. Olive oil adds extra flavor.

Delicious Slow-Aging Super Simple Salsa Tacos
A simple and healthy taco made by wrapping fresh vegetables and grilled chicken breast in a tortilla.

Delicious Slow-Aging Egg and Scallion Sandwich
A slow-aging egg sandwich made with Greek yogurt and reduced-fat mayonnaise. The fragrant scallions and soft eggs harmonize beautifully.

Delicious Slow-Aging Tomato Egg Stir-fry
A healthy tomato egg stir-fry that finishes the eggs softly without overcooking. A slow-aging recipe that brings out savory depth with simple ingredients.

Delicious Slow-Aging Carrot Râpée Bagel Sandwich
A healthy sandwich made with a whole-wheat bagel, tangy carrot râpée, and grilled chicken breast.

Kim Milan's Lasagna alla Bolognese
An authentic Italian lasagna alla Bolognese recipe, layering béchamel sauce, fresh spinach pasta sheets, and ragù sauce.

Seonkyoung Longest's Chicken Rice Noodle Salad
A refreshing salad dish featuring golden-brown grilled chicken breast and rice noodles tossed in a tangy soy sauce dressing.

Seonkyoung Longest Tropical Mint Soup
A cool and refreshing dessert soup made by blending canned fruit, fresh mango, mint, and coconut ice cream

Seonkyoung Longest Green Smoothie
A refreshing green smoothie made by blending apple, banana, mango, and kale with black vinegar.

Seonkyoung Longest's Peanut Pumpkin Rice
A special pot rice full of nutty flavor, made with sweet, tender peanut pumpkin and chicken stock.

Maeil Matna Milk Bread Galbi Pizza
An easy pizza made by using milk bread as the crust, topped with garlic butter sauce and seasoned LA galbi, then baked until crispy in the oven.

Kim Milan's Fileja 'Nduja Pasta
Handmade pasta made by twisting semolina dough into fileja, coated in a spicy 'nduja tomato sauce