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3 recipes found.

A unique drinking snack made by stir-frying boiled chicken breast until chewy like jerky, and adding spicy and numbing lamb skewer seasoning for extra aroma.

A ramyun that adds a spicy kick with lamb skewer seasoning and cheongyang chili pepper, topped with a soft-poached egg cooked by residual heat to enjoy two different broth flavors.

Chicken thigh seasoned with lamb skewer seasoning, coated in tapioca starch batter and fried, served with a black vinegar, honey, and soy sauce.