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9 recipes found.

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Lee Hye-jung's Nakji Dureup Jeon

A fragrant and chewy premium jeon made by skewering lightly blanched dureup and Korean small octopus (nakji), coating them only in egg, and pan-frying until golden.

25 minEasydrinking snack
dureupKorean small octopus (nakji)eggspotato starchsoy sauce
super simplemakgeolli snackseasonal dish

Kim Dae-seok's Dureup Gimbap

A nutritious gimbap where the slightly bitter taste of seasonal dureup and savory beef bulgogi come together in perfect harmony.

30 minEasyRice bowls
BeefDureupCarrotGimbap seaweedGreen onion
LunchboxSeasonal RecipeOne-Bowl Meal

Kim Dae-seok's Gochujang Dureup Jangajji

A traditional side dish made by briefly blanching toona, drying it, then marinating it in gochujang seasoning with rice syrup and soju for aging.

2 hr 30 minEasyside dish
dureup (Korean angelica shoots)gochujanggochugarurice syrupsoju
seasonal cookingside dishlong-lasting

Kim Dae-seok's Dureup Jeon

A spring seasonal dureup jeon with a savory depth from soybean paste marination and a crisp texture from a light tempura flour coating.

15 minEasydrinking snack
dureupeggtempura floursoybean paste
seasonal dishrice wine pairingdelicacy

This Man's Cook Dureup Jangajji

A clean, crisp dureup jangajji made by simply mixing the ingredients in the correct ratio without boiling the soy sauce mixture.

25 minEasyside dish
dureupbrewed soy saucebrewed vinegarsoju
seasonal dishsuper easykeeps well

Kim Dae-seok's Pine Nut and Dureup Jeon

A special seasonal dureup jeon coated with nutty pine nut powder, maximizing crispiness and flavor.

20 minEasyside dish
dureupeggspine nutsfrying powdercheongyang chili pepper
seasonal dishholiday foodunique dish

Yoon Yi-ryeon's Blanched Dureup (Aralia Shoots)

Cleanly trim the tough bases of seasonal dureup and blanch them briefly to a vibrant green, fully enjoying their subtle fragrance and crisp texture.

10 minVery easyside dish
dureup (Aralia shoots)saltchogochujang (vinegared gochujang sauce)
super simpleseasonal dishhealthy food

Shin Dong-min's Fragrant Dureup So-myeon

A seasonal noodle dish featuring crisp dureup and wild dureup seasoned with katsuobushi broth and rich umami, served chilled over so-myeon for a refreshing bite.

20 minEasyNoodles & bunsik
so-myeondureupwild dureupkatsuobushiguk-ganjang
cold sobaspring seasonal noodledureup greens

Shin Dong-min's Crispy Dureup Tempura

A refined tempura made by marinating dureup, Korean angelica-tree shoots, in a katsuobushi-based suiji broth for deep umami before frying it in a light, crisp batter.

15 minEasydrinking snack
DureupTempura flour
tempuraseasonal vegetablebeer pairing