All recipes
Filter recipes by category, time, difficulty, source, ingredient, and situation tag.
Cooking time
All times
Difficulty
All difficulties
Search results
124 recipes found.
Sort
Kim Dae-seok's Korean Mallow Doenjang Soup
Korean mallow with coarse salt rubbed vigorously to remove its raw aroma, marinated with rich doenjang and simmered deeply and refreshingly for a hearty, savory soup.
Korean mallowdoenjangminced garlicKorean soup soy saucegreen onion
souphome cookingtraditional food
Kim Dae-seok's Potato Ongsimi
Traditional potato ongsimi made with freshly extracted starch from grated potatoes and finely chopped broccoli, resulting in a chewy texture and vibrant green hue.
potatoonionbroccolipotato starchpumpkin
seasonal cookingsoup dishhomestyle meal
Kim Dae-seok's Albaegi Baechu Abalone Seaweed Soup
A nourishing soup that removes the fishy smell from seaweed using mirin instead of sesame oil, then simmers with fresh abalone and albaegi cabbage for a clear, refreshing flavor.
seaweedabalonealbaegi cabbagedried anchovies
soup dishrefreshing brothdelicious specialty
Kim Dae-seok's Garlic Chives with Dried Anchovies
Blanching fresh garlic chives in boiling water with soju for 30 seconds removes their sharpness, then tossing them with dried anchovies and a reduced seasoning sauce creates a savory, umami-rich side dish.
garlic chivesdried anchoviesred pepper powdergochujanglight soy sauce
rice companionseasonal side dishquick and easy
Kim Dae-seok's Scallion and Anchovy Muchim
A simple 3-minute side dish made by mixing tender, non-fried anchovies with scallions in a savory sauce using only the microwave to eliminate fishy odor—no cooking required.
dried anchovies for brothscallionsgochugaruminced garlicsoy sauce
easyrice companionfridge cleanup
Kim Dae-seok's Steamed Aged Kimchi with Anchovies
A savory, rice-matching steamed kimchi made by soaking old kimchi in rehydrated dried anchovy broth, then finished with perilla oil.
old kimchidried anchoviesgreen onionminced garlicmirin
quick and easyrice companionfridge cleanout
Kim Dae-seok's Young Radish and Pickled Cucumber Kimchi
A delightful kimchi made by briefly blanching young radish greens, mixing with pickled cucumber and a special seasoning to create a clean, fresh flavor without any raw bitterness.
young radish greenspickled cucumberdried chili peppersdried anchoviesdried shrimp
quick and easydelicious specialty kimchisummer side dish
Kim Dae-seok's Radish Greens Stir-Fried with Soybean Paste
Stir-fried radish greens that are tenderized by gently pounding the stems with a mallet, then simmered with soybean paste marinade, large dried anchovies, and rice washing water for a rich, savory side dish perfect with rice.
radish greensgreen oniongreen chili peppersoybean pasteregular soy sauce
traditional side dishcountry-style mealperilla seed dish
Kim Dae-seok's Gangdoenjang with Steamed Cabbage
gangdoenjang simmered with sautéed dried anchovies and shiitake mushrooms, served with steamed cabbage
soybean pastecabbagedried anchoviesshiitake mushroomsonion
rice companionumami-richhomestyle meal
Yoon Yi-ryeon's Stir-fried Kkwarigochu with Anchovies
A side dish that brings out the natural umami of anchovies by making the stir-fry sweet rather than salty, with added depth from plum syrup.
small dried anchovieskkwarigochuminced garlicsoy sauceplum syrup
side dishsuper simplelunchbox
Seungwoo Dad's Dried Anchovy Stir-Fry Rice Balls
Nutritious rice balls made without additional seasoning, relying solely on the savory saltiness of crispy stir-fried dried anchovies
dried anchoviesvegetable oilsoy sauceoligosaccharideseaweed powder
use leftover side dishhigh nutritionrich and sweet
Ttukdak Hyung's Gangneung Jang Kalguksu
A hearty and satisfying Gangneung Jang Kalguksu featuring fresh vegetables, kalguksu noodles, and egg in a savory broth made with gochujang and doenjang, simmered in a rich, umami-packed stock.
kalguksu noodlesdried anchovieskelpgochujangdoenjang
noodle dishspicy and savorysuper simple