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Ttukdak Hyung's Bulgogi Gyudon

A Japanese-style beef rice bowl made by pouring seasoned egg mixture over bulgogi rice and cooking it gently in the microwave.

45 minEasyRice bowls
RiceSeasoned Bulgogi BeefOnionShiitake MushroomsGarlic
Super SimpleUnique DishLate Night Snack

Ttukdak Hyung's Bulgogi Cream Risotto

A Western-style risotto made by adding milk, cream, and cheese to finished bulgogi rice, simmered until rich and savory.

50 minEasyRice bowls
RiceSeasoned BulgogiOnionShiitake MushroomGarlic
unique dishfor guestskids snack

Ttukdak Hyung's Shrimp and Rice Cake Skewers

A unique snack made by skewering plump shrimp instead of sausages with rice cakes, then pan-frying them and coating with a sweet and spicy sauce.

15 minEasySnacks & desserts
Peeled and deveined shrimpTteokbokki rice cakesKetchupGochujangSoy sauce
kids snackStreet foodsuper easy

Ttukdak Hyung's Myeongran Pork Belly Pot Rice

A special pot rice made by stir-frying soaked rice and aged kimchi in the savory oil from pan-fried pork belly, topped with grilled myeongran-stuffed pork belly

35 minNormalRice bowls
pork bellymyeongran jeot (salted fermented pollock roe)riceaged kimchituna extract
pot ricerice thief (banchan that makes you eat a lot of rice)guest-worthy

Ttukdak Hyung's Nurungji Chicken Porridge

A super simple premium chicken porridge made by adding glutinous rice, short-grain rice, and chicken broth to an electric rice cooker, topping it with leftover chicken, and cooking it on the nurungji mode for a savory, scorched flavor.

50 minEasyRice bowls
glutinous riceshort-grain rice
health foodelectric rice cooker dishsavory flavor

Ttukdak Hyung's Rice Paper Gimmari

An ultra-simple gimmari wrapped in rice paper instead of batter and pan-fried to a crispy, chewy perfection without using flour.

20 minEasyNoodles & bunsik
glass noodlesgimrice papersoy saucesesame oil
crispy outside, moist insideunique dishsimple fried food

Ttukdak Hyung's Spicy Jjimdak

A super simple spicy braised chicken dish made by stir-frying cost-effective chicken thighs and vegetables in galbi seasoning and buldak sauce, then simmering with water and glass noodles.

20 minEasyMeat & mains
chicken thighpotatocarrotgreen oniononion
budget-friendlyspicyone-bowl meal

Seungwoo Dad's Shrimp Nureongji Soup

A Chinese-style soup featuring shrimp and egg white simmered in chicken stock until softly set, poured over freshly fried glutinous rice crackers for a rich, satisfying texture.

20 minNormalSoups & stews
shrimpglutinous rice crackerschicken stockmushroomsonion
Chinese-stylehot and heartyentertaining dish

Seungwoo Dad's Spicy Fish Cake Kimbap

Thinly sliced fish cake stir-fried with soy sauce and gochugaru until moist, packed into a kimbap roll for a sweet, salty, and spicy fish cake bomb.

15 minEasyRice bowls
gim for kimbapinstant ricesquare fish cakegochugarusoy sauce
spicyaddictiveStreet food

Ttukdak Hyung's Yukgaejang Tteok Mandu-guk

An ultra-simple yukgaejang-style tteok mandu-guk made by stir-frying beef brisket until crispy, then using the savory oil to flavor with scallions and gochugaru for a spicy and hearty broth.

15 minEasySoups & stews
beef brisketgingerscallionsgochugarugarlic
super easyspicy brothhangover relief

Ttukdak Hyung's Korean-style Hot Dog

A street-style hot dog made with a chewy fermented dough mixed with rice flour, filled with mozzarella cheese and sausage, and fried until crispy.

1 hr 20 minNormalSnacks & desserts
All-purpose flourRice flourSugarSaltYeast
Street foodkids snacknostalgic taste

Ttukdak Hyung's Samgyeopsal Pa-kimchi Sotbap

A Korean-style pot rice made by stir-frying scallion kimchi in the savory oil from pork belly, then steaming the rice to perfection.

1 hrNormalRice bowls
pork bellyscallion kimchiricescallions
rice-friendlyfridge clean-outone-bowl meal
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