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Ttukdak Hyung's Ohyangjangyuk and Chinese-Style Cucumber Salad
Ohyangjangyuk made by simmering whole pork belly with spices like star anise, and a refreshing Chinese-style cucumber salad
whole pork bellysoy sauceblack sugarwhole peppercornsonion
meat dishChinese-inspiredsoju pairing
Ttukdak Hyung's Andong Jjimdak
A perfectly recreated Andong Jjimdak with the unique deep savory flavor and aroma of specialty restaurants, achieved by lightly blanching the chicken to remove gamey odors and using more oyster sauce than soy sauce.
ChickenPotatoesCarrotsOnionsOyster sauce
Hearty menumeat dishfor guests
Ttukdak Hyung's Usamgyeop Curry Cream Pasta
A rich and thick curry cream pasta made by sautéing savory usamgyeop (beef belly) and onion, then simmering a sauce of milk, curry powder, and cheddar cheese.
usamgyeop (beef belly)onionmilkcurry powdercheddar cheese
Thick PastaWestern Restaurant StyleSpecial Dish
Ttukdak Hyung's Broth Tteokbokki
A super simple broth tteokbokki that uses Sari Gomtang ramen soup mix as the base to achieve a deep, rich bone broth flavor without needing to make stock separately.
gochujanggochugarufish cakegreen oniontteok
super simplelate-night snackunique dish
Ttukdak Hyung's Gochu Chamchi Sundubu Jjigae
A super simple sundubu jjigae that achieves a deep and spicy flavor by stir-frying a whole can of spicy tuna, eliminating the need for complex seasoning paste.
soft tofuspicy tunagreen oniongochugaruonion
super simplesoup dishrice thief
Baek Jong-won's Vegetable Broth Janchi Guksu
An ultra-simple Janchi Guksu made with basic refrigerator vegetables, beaten egg, and a spicy all-purpose seasoned soy sauce, without anchovy broth.
Somen noodlesOnionZucchiniCarrotShiitake mushroom
Ultra-simpleBroth dishFridge clean-out
Solo Cooking God's Kimchi Paste and Gochujang Bulgogi
A super simple seasoning method finished in just one disposable bag! Succulent pork bulgogi made with the golden ratio of kimchi paste and gochujang sauce.
pork bellyoniongreen onionkimchi pastegochujang sauce
super simpleone-pan mealmeat dish
This Man's Cook Auntie's Kimchi
Transforms bland summer radish into a refreshing, crisp kimchi by soaking it in soda for coolness and sweetness, then aging it with a seasoning made from leftover rice. This is a restaurant-style kimchi recipe.
radishsea saltsodagreen oniongarlic
rice thiefperfect match for soupslarge batch
Kim Dae-seok's Chicken Thigh Curry
A premium curry where the juicy, golden-brown grilled chicken thighs meet rich buttery notes and savory umami from tomato sauce in perfect harmony.
chicken thigh meatpotatozucchinionioncarrot
kid-friendly side dishone-bowl mealunique curry
Seungwoo Dad's Chadolbagi Stir-fried Udon
A super simple stir-fried noodle dish that finishes in one pan by not boiling the udon noodles separately but adding them with sliced brisket and a small amount of water, loosening the noodles with steam.
ribeye steakwonton noodlesgreen onionsoy sauceoyster sauce
super simpleone-pan dishnoodle dish
Ttukdak Hyung's Boneless Pork Rib Gamjatang
A gamjatang with deep, savory flavor made with boneless pork ribs, ugeoji, and perilla seed powder, without the hassle of deboning
pork ribshomemade doenjanggochugaruJin-ganjangsoup soy sauce
soup dishrice thiefone-bowl meal
Lim Sung-geun's Pork Belly Jang-ttokttoki
A sweet and savory banchan made in just 10 minutes using pork belly instead of the time-consuming traditional jangjorim.
pork bellycooking winesoy saucehoneyminced garlic
pork belly jangjorimbanchan10-minute recipe