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80 recipes found.
Jung Ho-young's Nostalgic Old-Time Bento
A nostalgic bento featuring tuna kimchi stir-fry, egg dishes, and pink sausage, all mixed together and enjoyed by shaking the container.
Kim Dae-seok's Kimchi-Wrapped Kalguksu
A refreshing kimchi-wrapped kalguksu made by rolling finely chopped kimchi and seasoned kimchi broth with thin wheat noodles, using finely ground ice for a cool, crisp texture.
Chinese Witch's Sichuan-Style Kimchi Bibim Noodles
A tangy and sweet kimchi bibim noodle dish with a distinctive Sichuan-inspired flavor, enhanced by doubanjiang and Sichuan pepper oil.
Yoon Yi-ryeon's Glass Noodle Kimchi Pancake
A unique kimchi pancake that maximizes a thin, chewy texture by adding finely chopped soaked glass noodles
Striker Chef's Kkotgalbi Yookjeon and Minari Muchim
A fantastic combination of tender yookjeon made from sweet and savory seasoned kkotgalbi and a tangy-sweet minari salad.
Striker Chef's Scallion Kimchi Cream Sauce Pork Steak
Dry-aged pork loin served with a spicy and savory scallion kimchi cream sauce that cuts through richness.
Striker Chef's Salmon Egg Roll Sushi
A fusion sushi featuring sweet and tangy sushi rice wrapped with fermented kimchi in a savory egg roll, topped with fresh salmon and smooth wasabi cream.
Okjubu's Mackerel Kimchi Stew
A rich, tangy mackerel kimchi stew made by rolling mackerel into fresh kimchi and simmering it slowly.