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66 recipes found.

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Striker Chef's Nasi Goreng

A spicy and sweet fried rice that recreates 95% of the authentic taste using store-bought sauces, without special Southeast Asian soy sauce.

15 minEasyMeat & mains
Instant riceChicken thigh meatGarlicRed chili pepperScallions
fried riceSoutheast Asian-stylesuper easy

YOOXICMAN's Thick Sendai-Style Grilled Beef Tongue

Sendai-style grilled beef tongue made by cutting the thick root-end grilling portion into thick slices, seasoning with salt and MSG, and pan-grilling

1 hr 30 minNormalMeat & mains
beef tonguesaltMSG
meat dishesentertaining guestswine pairing

Okjubu's Homemade Dumplings

Warm homemade dumplings with a delicate and rich anchovy broth, thinly and chewily pulled

25 minEasyNoodles & bunsik
homemade dumpling doughcarrotpotatoonionanchovy broth
soup dishsingle-bowl mealnostalgic flavor

Okjubu's Potato and Chinese Cabbage Soup

A savory and refreshing soybean paste soup made with sweet Chinese cabbage and fluffy potatoes.

15 minEasySoups & stews
Chinese cabbagepotatoradishgarlicsoybean paste
brothy dishhome mealsuper easy

Chinese Cuisine Witch's Yangnyeom Gejang

This is a spicy and sweet yangnyeom gejang made by trimming seasonal blue crabs, seasoning with salt, and then mixing them with various vegetables and a seasoning sauce.

40 minNormalside dish
blue crabonionchili peppergreen onioncarrot
rice thiefseasonal dishfamily meal

Ttukdak Hyung's Jokbal Twigim

Crispy on the outside, tender on the inside: trendy pork trotter dish boiled for 2 hours with ssanghwa tea and jocheong, then coated in breadcrumbs and deep-fried.

2 hr 30 minHardMeat & mains
Fresh pork trottersSoy sauceCooking wineSsanghwa teaJocheong (rice syrup)
unique dishcrispy outside, moist insidefor guests