Ttukdak Hyung's Mushroom Jam

Recipe 🍳

Cooking tips 💡

• Using an electric chopper instead of chopping by hand saves a lot of time.
• Sauté until the wine and mushroom moisture have completely evaporated and the mixture clumps together heavily on the pan bottom for deeper flavor.
• Store the finished duxelles in an airtight container in the refrigerator and use as needed.

Recommended for 🙋

• ⭐Those looking for a special sauce to enhance the flavor of steak or bread.
• ⭐Those who want to use up leftover mushroom scraps at once.
• ⭐Those who want to easily recreate high-end restaurant-style umami at home.