모두의 레시피
Modu Recipe

Solo Cooking God Soy Sauce Bulgogi Stir-Fried Udon

A perfect drinking companion featuring sweet and salty soy sauce-marinated bulgogi, paired with chewy udon noodles and crisp bean sprouts, quickly stir-fried over high heat.

Ingredients needed 1 servings

Recipe

Cooking tips

  • You can substitute udon noodles with leftover ramen or jajangmyeon noodles—just briefly boil them before stir-frying for equally satisfying results.
  • Never add bean sprouts at the beginning, as they become tough and release too much moisture; always add them at the very end to maintain their crunch and freshness.

Recommended for

  • Those who want to make a delicious, rich, and satisfying stir-fried udon drink snack at home, matching the vibe of izakaya or street-side stalls with great value.
  • People looking for a hearty, reliable meal that combines tender bulgogi-style pork with springy noodles for a filling and satisfying bite.

Shop ingredients on Coupang(Ad)

bulgogi porkudon noodlesbean sproutslight soy sauceoyster saucegarlicred pepper powdersesame oilperilla leaves

Did you cook this?

How did it turn out when you followed this recipe?

Your cooking experience helps everyone find recipes they can trust.

Loading cooking feedback…
  1. Jung Ho-gyun's Soy Sauce Bulgogi Radish Rice25 minEasyRice bowls
  2. Solo Cooking God's Soy Sauce Stir-Fried Shrimp Udon15 minEasyNoodles & bunsik
  3. Aha Bujang's Soy Sauce Stir-Fried Udon15 minEasyNoodles & bunsik
  4. Solo Cooking God's Pork Gochujang Stir-fried Udon15 minEasyNoodles & bunsik
  5. Yeo Kyung-ok's Sichuan-Style Bulgogi Stir-Fry20 minEasyMeat & mains
  6. Sung Anh's Doenjang Bulgogi20 minEasyMeat & mains
  7. Lim Sung-geun's Gochujang Bulgogi25 minEasyMeat & mains
  8. Kim Dae-seok's Gochujang Bulgogi35 minEasyMeat & mains
  9. This Man's Cook Gochujang Bulgogi50 minNormalMeat & mains
  10. Ttukdak Hyung's Gochujang Bulgogi1 hrNormalMeat & mains