Modu Recipe
Modu Recipe

Okjubu's Beef Short Rib Grilled with Shiitake Mushrooms

A delightful dish featuring savory beef short rib and chewy shiitake mushrooms, paired with a rich, umami-packed homemade sauce

Ingredients needed 2 servings

Recipe

Cooking tips

  • Squeeze out as much moisture as possible from the shiitake mushrooms so the sauce doesn’t pool on the surface and instead penetrates the mushrooms evenly.
  • If you have sriracha sauce, use it instead of gochujang for a more exotic spicy kick.

Recommended for

  • Those who want to enjoy beef short rib without greasiness, in a clean and unique way.
  • People looking for a simple yet impressive dish with great visual appeal and flavor, perfect for entertaining guests.

Shop ingredients on Coupang(Ad)

beef short ribshiitake mushroomsgreen onionseaweed powderdashiperilla oiltuna sauceginger juicegochujang

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