Cooking Tree's Nutella Chocolate Chip Milk Bread

Cooking tips 💡

• Using tangzhong allows the starch to trap moisture, keeping the bread crumb from becoming dry over time.
• Use cold chocolate chips and mix them in briefly at the final stage so they stay intact without melting.
• If the Nutella is too thick, warm it in the microwave for 5–8 seconds to soften it for easy piping.

Recommended for 🙋

• ⭐Those who enjoy baked goods with a rich, dense chocolate flavor.
• ⭐Those who want to make bread with a soft, moist crumb using the tangzhong method.
• ⭐Home bakers who love the intense combination of chocolate chips and Nutella.