Modu Recipes
✨ Authentic K-food recipes from Korea's top chefs
👨🍳 12 chefs, 2901 recipes
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6 summaries found.
YouTubeLee Yeon-bok's Simple Napa Cabbage Stir-fry
This is a quickly stir-fried dish made by briefly blanching sweet baby napa cabbage in salted water, then stir-frying it with dried shrimp and chicken stock for deep umami flavor.
YouTubeLee Yeon-bok's Zucchini Jeon
A chewy hobakjeon made using glutinous rice flour to avoid sticky hands and fry cleanly.
YouTubeLee Yeon-bok's Carrot and Egg Stir-fry
A light and healthy dish where the natural sweetness of carrots harmonizes with the soft richness of eggs.
YouTubeTtukdak Hyung's Japanese-style Gaji-gui
A Japanese-style eggplant dish where scored eggplants are pan-fried until golden, brushed with a sweet and savory miso paste sauce, and then baked once more in the oven.
YouTubeLee Yeon-bok's Brothy Zucchini Stir-fry
A superb side dish with a light broth, crunchy zucchini, and chewy mushrooms.
YouTubeKang Leo's Mushroom Stir-fry
A classic mushroom stir-fry that locks in the natural moisture and juices by preparing the mushrooms without water.