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4 recipes found.

Sung Anh chef's ramen recipe that maximizes rich, deep flavor by roasting whole garlic cloves with their skins on and mashing the soft interior into the broth.

Homemade dim sum featuring chewy tofu wrappers filled with a savory, dense tofu filling enhanced with fragrant fennel powder

A recipe for Ogolgye stir-fried chicken from the School Chef that captivated Michelin-star chefs during the blind mission of Culinary Class Wars.

A dish that maximizes flavor by topping crispy baked tofu with a rich, sweet, salty, and savory egg yolk sauce