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YOOXICMAN Classic Carbonara
This is an authentic Italian pasta made without any cream or milk, relying solely on egg yolks, savory Pecorino Romano cheese, and the emulsion of salty bacon fat using residual heat.
Spaghetti noodlesBaconGarlicEggsPecorino Romano cheese
Authentic PastaItalian CuisineEgg Dish
Fabri's Vongole Pasta
A classic Italian oil-based pasta infused with the refreshing umami of clams and the aroma of garlic and parsley.
spaghetticlamsgarlicItalian parsleypeperoncino
authentic pastaoil-based pastaclams
Kim Ho-yoon's Authentic Carbonara
A rich and creamy authentic carbonara where guanciale fat, Pecorino Romano cheese, and golden egg yolks come together in harmony.
fusilli lunghiguancialeeggsPecorino Romanowhole black peppercorns
authentic pastacreamyItalian
YOOXICMAN's Authentic Carbonara
A traditional Roman-style carbonara made without cream, using only cheese, egg yolks, and meat fat for a rich, velvety texture.
SpaghettoniGuancialePecorino Romano cheeseGrana Padano cheeseEgg yolks
Authentic PastaItalian CuisineCheese Dish
Fabri's Cacio e Pepe
A thick, creamy pasta that brings out authentic Roman flavor with just cheese and pepper.
PastaPecorino Romano cheese
authentic pastacreamy textureItalian cuisine
Raymon Kim's Authentic Carbonara
Traditional Roman-style pasta made with only egg yolks, cheese, and guanciale—no cream, butter, garlic, or onions.
PastaGuancialeEggPecorino cheeseWhole black pepper
Authentic pastaItalianCreamy and rich