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Aha Bujang's Mini Cuttlefish Rice Bowl
A smoky, Chinese-style rice bowl with chewy baby cuttlefish, sausage, and vegetables stir-fried in an oyster sauce base for deep umami.
cuttlefish (Sepia esculenta)sausagebutton mushroomsasparaguspaprika
one-bowl mealrice thiefsuper simple
Striker Chef's Crispy Seaweed Chips with Aged Pickled Vegetables and Beef Tartare
An innovative fine dining-style beef tartare recipe that maximizes diverse textures with crispy tapioca seaweed chips, tangy pickles, and aged vegetables.
beefsesame oilgochujang oilpicklesaged pickled vegetables
unique dishfine diningAnju dish
Seungwoo Dad's Tapioca Black Vinegar Tangsugi
Chicken thigh seasoned with lamb skewer seasoning, coated in tapioca starch batter and fried, served with a black vinegar, honey, and soy sauce.
chicken thightapioca starcheggchicken stocklamb skewer seasoning
crispy outside, juicy insideunique dishhome party
Kim Yoo-ah's Chor Muang
A Thai-style flower dumpling filled with a sweet-savory mixture of crab meat and minced chicken, wrapped in chewy dumpling skins dyed a beautiful blue using strong-brewed butterfly pea flower tea.
minced chickencrab meatrice flourtapioca starchglutinous rice flour
Thai cuisinevisual masterpieceentertaining guests