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Lee Yeon-bok's Hongso Jokbal

A recipe to enjoy soft, sweet and spicy Hongso Jokbal, a must-try food when traveling to China, at home in a ttukbaegi (earthenware pot).

1 hr 20 minNormalMeat & mains
pig's trotteroyster saucedried red chili pepperstar anisebird's eye chili
Chinese-styleearthenware potunique dish

Aha Bujang's Bunmoja Jokbal Rice Bowl

A Thai-style jokbal rice bowl (khao kha mu) featuring boiled pig's trotters and broth, enhanced with a sweet-savory sauce and a spicy-sour chili vinegar.

15 minEasyRice bowls
pig's trotters (jokbal)enoki mushroomsbunmoja (wide potato starch noodles)potato starchsesame oil
one-bowl mealhome cookingsuper simple

Aha Bujang's Thai-Style Braised Pig's Trotter Rice Bowl

A Thai-style braised pig's trotter rice bowl featuring trotters deeply simmered with Wuxiang aromatic spices and seasonings, served over rice with a sweet-and-sour cucumber salad and fish sauce dressing.

1 hr 40 minNormalRice bowls
pig's trotterJin-ganjang (Korean all-purpose soy sauce)mirimcheongjudark soy sauce (laochou)
Southeast Asian stylemeat dishone-bowl meal

Kim Milan's Cassoeula

A traditional Milanese pork stew from Italy, slowly braised with pork offcuts and cabbage in white wine and tomato puree.

3 hr 30 minNormalSoups & stews
pig's trotterspork ribspork forelegpig's earspork skin
unique dishsoup dishgourmet dish