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Lim Sung-geun's All-Purpose Flavor Soy Sauce Stir-Fried Fish Cake
A moist, consistently flavored banchan made by stir-frying fish cake with the secret flavor soy sauce and water to prevent burning.
fish cakesecret flavor soy sauceonionKorean hot chili pepperchili oil
basic side dishhome-cooked mealrice thief
Striker Chef's Lobster Tail Confit Salad
Lobster tails gently cooked in low-temperature oil to maximize their plumpness, served with a tangy and spicy lime dressing over a mango salad.
lobster tailthymelimeolive oilapple mango
home partyhealthy mealsuper easy
Lee Yeon-bok's Beef Jeon
A premium yukjeon that upgrades the flavor with umami-packed matganjang and glutinous rice flour instead of salt and pepper.
beef sirloinflavor soy sauceglutinous rice flouregggarlic
holiday foodmeat dishDrinking snack
Okjubu's Super Simple Red Japchae
A super simple noodle dish where you quickly boil ramen without soaking it beforehand, then lightly toss it with a spicy-sweet tteokbokki-style sauce and enjoy with sausages, fish cake, and rice cakes.
glass noodlessausagefish caketteokbokki rice cakegochujang
Glass noodle dishspicysuper simple late-night snack
Striker Chef's Pomegranate Chorizo Budae Jjigae
A new concept premium budae jjigae where the spicy depth of chorizo sausage meets the refreshing burst of pomegranate seeds.
Chinese cabbageoniongreen onionbaby bacontteokguk tteok
UniqueStewSoupDishSuperSimple