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2,564 recipes found.

A super simple bibimbudae featuring a spicy-sweet stir-fried pork seasoning topping and crushed shrimp crackers for rich umami and crispy texture.

A soft, sweet curry that recreates the rich flavor of authentic Southeast Asian soft-shell crab using canned crabs and milk, perfect for enjoying at home.

A unique egg fried rice enhanced with the rich, savory flavor of scallions sautéed in mayonnaise and a savory depth from tonkatsu sauce

An innovative pizza featuring a savory egg rice base instead of traditional flour dough, topped generously with sautéed tuna and mozzarella cheese, then baked to perfection.

A delicious noodle dish featuring a quick-seared thin pork cutlet placed on refreshing and spicy water bibimbap noodles

A classic omurice featuring a smooth swirl-shaped omelet topped with a custom sauce made by blending tomato spaghetti sauce and tonkatsu sauce.

A simple pizza made by using bread slices soaked in egg mixture as the base, topped generously with various ingredients and cheese, then baked in a pan and easily eaten with a spoon.

A super simple donburi featuring affordable shiitake mushrooms, perfectly fried in a single plastic bag and served with a savory ten-don-style sauce

A delicious and easy-to-make bibim guksu using a can of chili tuna readily available at convenience stores or supermarkets, paired with a sweet-and-sour homemade dressing.

A 5-minute dish that delivers deep, savory umami flavor rivaling professional Japanese restaurants by using tonkatsu sauce and oyster sauce.

A moist and savory whole pork belly chashu rice cooked in a single pot at home, capturing the rich aroma and umami of professional restaurants.

A rich, umami-packed sauce inspired by Japanese tonkatsu and oyster sauce creates a luxurious donburi-like experience, served over rice with tender, juicy chicken breast and eggs.