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Jung Ho-young's Restaurant Mupickle
A restaurant-style mupickle with crisp texture enhanced by using althari radish and a delicate, rich aroma from mint tea bags.
althari radishvinegarpickling spicemint tea bagchili pepper
super simplelate-night snackversatile sauce
Hwang Jin-sun's Jisamseon
A savory and fragrant vegetable dish made by deep-frying three fresh ingredients from the earth—eggplant, potato, and bell pepper—in hot oil and then stir-frying them in a sauce.
eggplantpotatobell pepperbamboo shootgreen onion
Chinese-stylecrispy outside, moist insidehealthy food
Hwang Jin-sun's Tangsu Urok
A premium Chinese-style dish featuring a whole rockfish with intricate cuts, deep-fried to crispy perfection and served with a tangy-sweet sauce infused with the rich aroma of green onions and ginger.
rockfishgreen oniongingeronioncucumber
crispy outside, tender insidepremium dishspecial occasion
Hwang Jin-sun's Oyster Fritters
Chinese-style oyster fritters made by briefly blanching fresh oysters to remove moisture, then coating them in a special batter with scallion oil and vinegar, and frying them three times for ultimate crispiness.
oystersscallionsdillSichuan pepper powderall-purpose flour
seasonal foodcrispy texturelate-night snack
This Man's Cook Dried Shrimp Perilla Seed Mushroom Omelette
A unique omelette featuring crisp, whole enoki mushrooms fried in a rich, savory egg mixture enhanced with finely ground dried shrimp powder for an explosive umami flavor.
enoki mushroomseggsdried shrimpgreen chilired pepper
super easyunique dishlunchbox side dish
This Man's Cook's Pear and Clams Cold Noodle Salad
A sophisticated cold dish featuring crisp, sweet pear slices paired with chewy clams, dressed in a spicy mustard sauce enriched with peanut butter for depth of flavor.
pearclamscucumberperilla leavescarrot
late-night snackentertaining guestssweet and sour
This Man's Cook Bulgogi Naengchae
A refreshing cold dish of bulgogi stir-fried until dry and slightly cooled, served over crisp vegetables with a special sauce made with prepared mustard and crushed toasted sesame seeds.
beef for bulgogiassorted vegetablesbrewed soy saucecooking winesugar
sweet and sourentertaining guestsmeat dish
This Man's Cook Seaweed and Cucumber Salad
A refreshing summer side dish made by adding lightly blanched seaweed for enhanced flavor and texture, then marinating cucumbers and onions in salt to remove moisture completely, resulting in a crisp, dry salad that stays fresh even after time.
cucumberoniongreen chilired chilidried seaweed
quick and easysummer side dishtangy sweet
Kim Dae-seok's Perilla Leaf Pickle
A refreshing and clean perilla leaf pickle made by pouring hot seasoned soy sauce broth mixed with soju and vinegar while still hot, preserving the vibrant yellow hue and crisp texture of the leaves.
perilla leavespremium soy saucegingerdried kelpgreen chili peppers
rice thiefside dishhomemade
Kim Dae-seok's Perilla Seed Soybean Paste Salad
A simple and refreshing side dish made by tossing tender perilla seed greens with soybean paste dressing without salting or soaking, preserving their crisp texture.
perilla seed greensonionsoybean pasteminced garlicvinegar
easyrice companionbibiimbap ingredient
Kim Dae-seok's Burdock Root Pickle
A crisp and refreshing pickle that quickly removes bitterness using salt and sugar, enhanced with lemon juice and onion syrup for a sophisticated flavor and satisfying crunch.
Burdock rootVinegarRed chili pepper
Side dishTangy sweetHomemade meal
Kim Dae-seok Black Sesame Dressing Tofu Salad
A tofu salad made with tofu, black sesame, and vinegar, featuring a rich black sesame dressing.
tofublack sesamevinegarhoneylettuce
super simplelight mealbrunch