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Baek Jong-won's Pork Rice Bowl
A Southeast Asian-style rice bowl featuring pork hind leg braised until tender and flaky, served with a spicy and tangy special fermented anchovy sauce.
pork hind legJin-ganjangbrown sugaroyster sauceonion
Southeast Asian-stylespicyone-bowl meal
Aha Bujang's Bibim Naeng-udon
A super-simple 5-minute cold udon that brings out savory depth and a sweet-tangy flavor by mixing blanched frozen udon noodles with tsuyu, maesil drink base, and mayonnaise.
frozen udon noodlessliced hamcucumberradishegg
super simplebudget-friendlyone-bowl meal
Aha Bujang's Spicy Bulnak Jeongol
A spicy and refreshing hot pot made with seasoned beef bulgogi, whole Korean small octopus (nakji), and bunmoja noodles, simmered to a bold, fiery finish.
beef chuck rollKorean small octopus (nakji)bunmoja (wide glass noodles)large green onioncheongyang chili pepper
soup dishspicy flavorguest-worthy
Aha Bujang's Flying Fish Roe Soupy Steamed Egg
A soupy steamed egg dish with soft, fluffy curds and popping flying fish roe, seasoned with saeujeot and simmered in a bubbling broth.
eggslarge green onioncheongyang chili pepperflying fish roegarlic
super simplesoup dishlate-night snack
Aha Bujang's Kimchi Soybean Sprout Soup
A spicy and refreshing kimchi soybean sprout soup made in just 3 minutes, enhanced with chicken stock for extra savory depth using sour kimchi and its liquid.
soybean sproutssour kimchichicken stocklarge green onioncheongyang chili pepper
super simplesoup dishhangover cure
Aha Bujang's Spicy Cold Noodles
Authentic spicy mixed cold noodles with a broth made from white kimchi liquid and a fiery sauce blended with cheongyang chili peppers and fruit.
cold noodlescheongyang chili pepperscanned pineappleonionapple
spicyunique dishsummer delicacy
Aha Bujang's Spicy Chili Jjajang
A famous Jilin-style ganjjajang loaded with large chunks of pork and cheongyang chili peppers for a fiery, spicy kick
porkonioncheongyang chili peppergingerJin-ganjang
unique dishnoodle dishlate-night snack
Aha Bujang's Chungmu Gimbap
Chungmu gimbap served with crunchy radish kimchi pickled in starch syrup and richly seasoned squid and Korean fish cake (eomuk) muchim
radishsquidKorean fish cake (eomuk)gim (seaweed)minced garlic
unique dishnoodle dishlate-night snack
Aha Bujang's White Kimchi
Golden white kimchi fermented to a refreshing, sweet taste with pear drink, fish sauce, and a clean seasoning broth
napa cabbageminaricarrotdried red chili pepperfermented sand lance sauce
broth dishside dishunique dish
Aha Bujang's Soybean Sprout Yukgaejang
A spicy yukgaejang variation with radish, soybean sprouts, and oyster mushrooms for a refreshing and crunchy texture
beef brisketradishsoybean sproutsoyster mushroomslarge green onion
soup dishspicy flavorhangover cure
Aha Bujang's Butter Cream Curry Rice
A rich and smooth premium curry rice made by stir-frying pork and onion in butter, then adding fresh cream and a special curry powder
porkonionlarge green onioncheongyang chili pepperunsalted butter
one-bowl mealhomemadesuper simple
Aha Bujang's yangnyeom gogalbi
A street food stall-style yangnyeom gogalbi made by pan-frying mackerel until golden brown and topping it with a sweet and spicy secret sauce.
salted mackerelonionlarge green onioncheongyang chili pepperlemon
drinking snackrice thiefstreet food stall