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Aha Bujang's Songtan Budae Jjigae
A Songtan-style budae jjigae loaded with sausages, ground beef, and large green onion simmered in a rich beef bone broth
sausages for budae jjigaeground beeflarge green oniononionnapa cabbage kimchi
rice thiefsoup dishsuper simple
Aha Bujang's Manneung Kimchi Sauce and Altari Kimchi
An ultra-simple chonggak kimchi made by tossing un-salted altari radishes in an all-purpose seasoning made with glutinous rice paste, fermented sand lance sauce, and onion powder.
Altari radishGlutinous rice flourFermented sand lance sauceFine chili powderWhite sugar
All-purpose sauceRice thiefSuper simple
Aha Bujang's Magic Red Powder Tteokbokki
A highly addictive broth-based tteokbokki made by pre-mixing a patent-pending all-purpose red powder seasoning and simmering it with water and rice cakes.
wheat rice cakessquare Korean fish cake (eomuk)jjolmyeon noodlesgochugarucheongyang chili pepper powder
super simpleall-purpose saucelate-night snack
Aha Bujang's Honey Soy Chicken
Crispy on the outside and moist inside, fried chicken tossed in a special sweet and savory sauce made with honey, Jin-ganjang, and lemon juice
chickenchicken frying mixminced garlicJin-ganjanghoney
beer snackkids' snackmeat dish
Aha Bujang's Street-Style Tteokbokki
A nostalgic street-style pojangmacha wheat tteokbokki with a thick, sweet-and-savory umami achieved through starch syrup and ketchup
wheat rice cakessquare Korean fish cake (eomuk)large green oniongochujangstarch syrup
HomemadeNoodle DishLate-Night Snack
Aha Bujang's Chuncheon Dakgalbi
Chuncheon-style dakgalbi with sweetness and consistency adjusted using store-bought fruit drink
chicken thighcabbagelarge green oniononionsweet potato
meat dishguest-worthyspicy
Kim Milan Mushroom Risotto
An Italian mushroom risotto that draws deep umami from a richly infused mushroom cream base and broth.
ricemushroomsshallotolive oilbutter
home partyumamiguest-worthy
Ttukdak Hyung's Surf Clam Shabu-Shabu
A luxurious shabu-shabu where sweet surf clams are blanched for exactly 15 seconds in a clear, refreshing vegetable broth, then dipped in a zesty, special yuzu soy sauce.
Surf clamRadishShiitake mushroomGreen onionCheongyang chili pepper
brothy dishfor guestspremium drinking snack
Ttukdak Hyung's Rice Noodle Broth Shabu-Shabu
An exotic shabu-shabu infused with subtle Southeast Asian spices using leftover rice noodle concentrate, served with a refreshing yuzu and cheongyang pepper soy sauce.
Rice noodle concentrateGreen onionCheongyang pepperHead lettuceWater parsley
piping-hot brothfor guestsunique dish
Ttukdak Hyung's Bulgogi Rice Bowl
A simple Korean-style bulgogi rice bowl made by cooking seasoned bulgogi, vegetables, and butter together in a pressure cooker.
RiceSeasoned BulgogiOnionShiitake MushroomGarlic
Super SimpleRice ThiefEating Alone
Ttukdak Hyung's Bulgogi Gyudon
A Japanese-style beef rice bowl made by pouring seasoned egg mixture over bulgogi rice and cooking it gently in the microwave.
RiceSeasoned Bulgogi BeefOnionShiitake MushroomsGarlic
Super SimpleUnique DishLate Night Snack
Ttukdak Hyung's Bulgogi Cream Risotto
A Western-style risotto made by adding milk, cream, and cheese to finished bulgogi rice, simmered until rich and savory.
RiceSeasoned BulgogiOnionShiitake MushroomGarlic
unique dishfor guestskids snack