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Ttukdak Hyung's Pork Rib Gamjatang
A hearty kimchi gamjatang that anyone can successfully make, using pork ribs instead of time-consuming pork neck bones, and pre-packaged dried radish greens.
Pork ribsGochujangDoenjangJinganjangGukganjang
Soup dishesHangover cureNourishing food
Kim Dae-seok's Jjokpa Muchim
A spring rice thief scallion muchim that preserves the scallion's flavor by cooling it with its own heat without rinsing in cold water, and adds deep umami with soup soy sauce.
scallionsgochugaru (Korean red pepper flakes)minced garlicjin soy saucegukganjang (soup soy sauce)
super easybasic side dishrice thief
Seungwoo Dad's Aehobak Eomuk Kalguksu
An ultra-simple kalguksu that achieves deep savory flavor using broth tea bags and chicken stock, packed with zucchini and fish cake for a hearty meal.
kalguksu noodlesaehobakeomukbroth tea baggukganjang
ultra-simplesoup dishone-bowl meal
Ttukdak Hyung's Soybean and Pork Rib Jjigae
A spicy, hearty stew made by simmering pork ribs, kimchi, and soybeans in a bold seasoning broth, delivering a tangy and deeply flavorful soup.
soybeanspork ribsdoenjanggochujangred pepper powder
brothy dishspicy brothrice-friendly
Ttukdak Hyung's Oxtail and Sseuji Suyuk
A steamed meat dish where oxtail and tender sseuji are gently steamed in a pressure cooker and enjoyed with chives in a sweet and sour soy sauce.
OxtailSseuji (beef tendon/connective tissue)Doenjang (fermented soybean paste)Green onionWhole black pepper
meat dishfor guestsall-purpose sauce
Solo Cooking God's Eolkeun Oritang
A spicy and deep-flavored soup made by slowly boiling raw duck meat with radish and soybean sprouts, excellent as a soju side dish or hangover cure.
duck meatradishminced garlicgochugarugukganjang (soup soy sauce)
soupspicydrinking snack