Yoon Joomo's Mugwort Greens Salad

Name: Yoon Joomo's Mugwort Greens Salad
Cook time: 10 min
Total time: 10 min
Yield: 2 servings
Cuisine: Korean
Ingredients: mugwort greens 1 bunch; coarse salt for blanching 0.5 tablespoon; minced scallion a little; minced garlic a little; Joseon soy sauce 0.5 tablespoon; dried anchovy sauce 1 teaspoon; sesame oil 1 tablespoon; crushed sesame seeds 1 tablespoon

A side dish that preserves the fragrant, unique flavor of fresh mugwort greens, lightly marinated with Joseon soy sauce and dried anchovy sauce for a clean, refreshing taste.

10 min Difficulty Easy side dish

Main ingredients

mugwort greens minced scallion minced garlic Joseon soy sauce dried anchovy sauce crushed sesame seeds

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mugwort greens minced scallion minced garlic Joseon soy sauce dried anchovy sauce crushed sesame seeds

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Quick recipe

Cooking tips

Use only a small amount of strong-smelling scallions and garlic to preserve the fresh, delicate aroma of the mugwort greens.
For a richer, more savory flavor, lightly crush whole sesame seeds with the flat side of a knife before adding them.

Recommended for

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People looking for a healthy, quick, and easy-to-make side dish even during busy times.

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Yoon Joomo's Mugwort Greens Salad

Main ingredients

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