Striker Chef's Scrambled Egg Pasta

Cooking tips 💡

• To make silky, moist scrambled eggs, combine eggs, butter, and seasonings in a cold pan with the heat off. Then, turn on the heat and cook, stirring constantly. This prevents the egg proteins from firming up too much.
• Use thick-cut, premium bacon rather than thin slices. The substantial texture of the bacon provides a good balance against the soft eggs and pasta.

Recommended for 🙋

• ⭐Those looking for a special pasta that is not too spicy and can be enjoyed by the whole family, including young children.
• ⭐Those who want to experience a new sweet and savory umami signature pasta with the perfect harmony of egg softness, bacon, and pepper flavor.