Seungwoo Dad's Chadol Enoki Mushroom Jjim

Recipe 🍳

Cooking tips 💡

• Flipping the meat after placing it on the perilla leaf ensures the finished roll has a clean, beautiful meat exterior.
• For a savory flavor, go with peanut butter sauce; for a cleaner taste, use store-bought perilla oil sauce or wasabi soy vinegar dip.
• Over-steaming causes the meat to shrink and become tough; steaming for around 3 minutes is the key to a tender texture.

Recommended for 🙋

• ⭐Those who prefer lean, moist meat dishes over greasy grilled meats.
• ⭐Those looking for a clean and impressive finger food for housewarming or home parties.