Main ingredients 🥩
Soaked riceBeefGarlicGreen onionKombuButter
Raymon Kim's Steak Juk
A masterpiece of juk where the crispy exterior and tender interior of steak explode in flavor with rich, savory garlic butter rice.
🙋 Recommended for
- ⭐ Those looking to impress guests at gatherings or dinner parties with a visually striking and delicious dish.
- ⭐ Anyone wanting to enjoy the rich, buttery aroma and juicy texture of steak paired with fluffy, satisfying juk.
Ingredients needed 🛒6 servings
- Soaked rice 4 cups
- Beef for steak 600g
- Garlic 15 cloves
- Green onion 1 bunch
- Kombu 1 piece
- Butter 2 tablespoons
- Vegetable oil 2 tablespoons
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