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Cooking time ⏱️
30–44 min
Difficulty ⭐
All difficulties

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289 summaries found.

YouTube

Baek Jong-won's Dakbokkeumtang

Baek Jong-won's original Dakbokkeumtang, made by blanching chicken once to completely remove any gamey odor, then adding sugar first to allow the sweetness to deeply penetrate the meat, and finally seasoning with spicy gochugaru and rich soy sauce.

40minNormalSoups & stews
ChickenGreen onionsCheongyang chili peppersRed chili peppersKing oyster mushrooms
Home cookingSoup/Stew
YouTube

Baek Jong-won's Pork Kimchi Stew

Tender pork is braised with spicy, tangy kimchi for a warming, flavorful stew.

30minEasySoups & stews
porksour kimchisalted shrimpgreen onioncheongyang chili
home mealbrothy dish
YouTube

Baek Jong-won's Basic Gimbap

A recipe for Baek Jong-won's basic gimbap that anyone can roll firmly without failure, even without a rolling mat, with the key being the seasoning of the gimbap seaweed and rice.

30minEasyNoodles & bunsik
RiceGimbap seaweedSesame oilPickled radishBurdock root
For beginnersLunch box
YouTube

Striker Chef's Cider Braised Eggs

A secret recipe for braised eggs where the carbonation in cider, through osmosis, allows the seasoning to deeply penetrate the eggs in a short time.

35minEasyside dish
EggsCiderSoy SauceCorn SyrupGarlic Scapes
Rice ThiefLunchboxUnique Dish
YouTube

Baek Jong-won's Beef Seaweed Soup

A simple yet nourishing soup where tender beef gives umami depth to silky seaweed (miyeok) in a clear, savory broth.

30minEasySoups & stews
seaweedbeefsesame oilsoup soy saucefish sauce
super easyhome mealbrothy dish
YouTube

Ttukdak Hyung's Sadang-dong 1.8 Billion Kimchi Jjigae

A restaurant-style kimchi jjigae that uses ground grilled pork fat and kimchi broth as the soup base, with beef bone broth adding depth.

40minNormalSoups & stews
Pork front legKimchiKimchi brothTofuOnion
Rich brothRice thiefRestaurant taste