Lim Sung-geun's Cucumber Soybean Paste Soup

A crisp and refreshing cucumber soybean paste soup made quickly without stock, using flavorful soybean paste seasoning and tuna sauce

Ingredients needed 2 servings

Recipe

Cooking tips

  • Do not overcook the cucumber, as it will become soft and mushy.
  • You can add tofu or clam meat to make the soup heartier.

Recommended for

  • Those who want to quickly make soup during a busy morning.
  • Those looking to use up leftover cucumbers in a creative way.

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