Cooking Tree's Chocolate Snow Crinkle Cookies

Name: Cooking Tree's Chocolate Snow Crinkle Cookies
Cook time: 100 min
Total time: 100 min
Yield: 4 servings
Cuisine: Korean
Ingredients: 60g unsalted butter; 90g sugar; 30g brown sugar; 1g salt; 50g egg; 10g milk; 3g vanilla extract; 110g cake flour; 25g cocoa powder; 4g baking powder; sugar as needed; powdered sugar as needed

Moist chocolate snow crinkle cookies with a rich cocoa flavor and white powdered sugar cracks that stand out like snowflakes.

1 hr 40 min Difficulty Easy Snacks & desserts

Main ingredients

unsalted butter brown sugar egg milk vanilla extract cake flour cocoa powder baking powder powdered sugar

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unsalted butter brown sugar egg milk vanilla extract cake flour cocoa powder baking powder powdered sugar

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Cooking Tree's Red Velvet Snow Crinkle Cookies

These red velvet snow crinkle cookies feature an intense red color, a subtle cocoa aroma, and charming powdered sugar wrinkles.

1 hr 40 minEasySnacks & desserts

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Christmashome bakinggift

Cooking Tree's Green Tea Snow Crinkle Cookies

Green tea snow crinkle cookies with a bittersweet matcha flavor, a bright green hue, and white snowflake-like crinkles.

1 hr 40 minEasySnacks & desserts

unsalted buttereggmilkvanilla extractgreen food coloring

Christmashome bakinggift

Detailed recipe

Quick recipe

Cooking tips

Resting the shaped dough in the freezer for 10 minutes before baking prevents spreading in the oven and creates distinct cracks.
Coating the dough with regular sugar before the powdered sugar helps prevent the powdered sugar from melting in the oven heat.

Recommended for

Those who want to make a special dessert for the Christmas season or parties.
Those who enjoy the crispy outside and moist inside texture of snow crinkle cookies.