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6 recipes found.
This Man's Cook's Anchovy Powder Doenjang Jjigae
A doenjang jjigae that delivers a refreshing, deep flavor without the fishy odor, using natural anchovy powder and gochujang instead of cumbersome stock packs.
Kim Dae-seok's Onion Jam
A versatile seasoning that adds deep umami and healthy sweetness to a hundred dishes
Kim Dae-seok Chef's Pumpkin Syrup
Traditional pumpkin syrup made without sugar, using aged pumpkin, sweet rice syrup, and glutinous rice to create a subtle, rich natural sweetness.
Kim Dae-seok's Universal Perilla Seasoning
A fragrant, savory all-purpose seasoning made by finely grinding dried crisp perilla leaves and seasoned rice flour using a microwave.
Ttukdak Hyung's Natural Clam Jeot
A homemade, all-purpose fermented clam sauce with a deep, natural umami bomb that cannot be compared to store-bought MSG enhancers. Fresh clam meat is rinsed in saltwater, layered with sun-dried salt, and aged for one month.
Ttukdak Hyung's Homemade Tuna Dashi Powder
A natural seasoning made by drying canned tuna, rich in umami and safe to consume.