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5 recipes found.

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YOOXICMAN's Samgyeopsal Butadon

A Hokkaido-style pork bowl featuring a bold, savory-sweet homemade caramel sauce with intense umami and smoky grill aroma.

45 minNormalRice bowls
samgyeopsaldark soy saucemirinsojukombu
samgyeopsal bowlJapanese-style rice bowlsweet-savory sauce

Solo Cooking God Butadon

A Japanese-style pork bowl featuring tender, lightly grilled thick-cut pork belly seasoned with salt, pepper, and garlic, topped with a convenient soft-boiled egg and generous amounts of green onion aroma.

15 minEasyRice bowls
thick-cut pork bellygarlicchicken stockonionlight soy sauce
sweet-salty-richJapanese rice bowlmeat-loaded

Jung Ho-gyun's Chicken Rice Bowl Using Leftover Soy-Marinated Egg Sauce

A Japanese-style chicken rice bowl made by reducing leftover soy-marinated egg sauce and topping it with crispy pan-fried chicken thigh skin

25 minNormalRice bowls
chicken thighleftover soy-marinated egg sauceonionlarge green onionegg
fridge cleanoutJapanese rice bowlcrispy outside, juicy inside

Ttukdak Hyung's Oyster Cutlet Donburi

A hearty Japanese-style rice bowl featuring tender oyster cutlets simmered in a savory-sweet umami-rich sauce, topped with a soft egg custard and served over warm rice.

25 minNormalRice bowls
Oyster cutletsOnionEggSugarGenuine soy sauce
One-bowl mealJapanese rice bowlSweet-savory

YOOXICMAN's Roast Beef Don

Japanese-style rice bowl featuring tender sous-vide roast beef with savory onion soy sauce and refreshing yogurt sauce

5 hrNormalRice bowls
beef brisketoniongarlicsojumirin
roast beef donrice bowljapanese rice bowl