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Seonkyoung Longest's Japanese-Style Soy-Marinated Soft-Boiled Eggs
Savory soy-marinated soft-boiled eggs, perfect served with ramen
EggsSoy saucemirimDashi stock
Make-aheadRamen toppingSimple side dish
Seonkyoung Longest's All-Purpose Stock
A basic stock made by boiling kelp with shiitake mushrooms, vegetables, and anchovies together for use in various soup dishes
kelpdried shiitake mushroomsscallionsgarlicginger
making brothbasic stockmake ahead
Seonkyoung Longest's Homemade Dumpling Wrappers
Homemade dumpling wrappers for 20 pieces, made soft and chewy by mixing with hot water
wheat flourcornstarch
hand-kneadedbasic doughmake-ahead