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4 recipes found.

Budae jjigae made with stir-fried kimchi and baked beans, finished cleanly with anchovy broth.

Make spicy kimchi udon using pork cutlet, udon noodles, and stir-fried kimchi; a rice bowl with salmon and mayonnaise; and a tangy marinated salmon with honey and lemon juice—three thrifty and delicious ways to enjoy ingredients from a Homeplus closing sale.

A super-fast basic onigiri made by gently mixing stir-fried kimchi and tuna into instant rice

A hearty bowl of rice seasoned with fragrant sesame oil and dashi sauce, topped generously with popping mackerel roe in a clay pot.