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5 recipes found.

A Deungchon-style kalguksu with a deep flavor from anchovy and beef dashi, spiciness from gochujang and spicy chili powder, finished with egg, sesame seeds, and seasoned seaweed.

A highly addictive rice cake ddeokbokki with rich umami and deep sweetness, enhanced with sweet rice syrup for that authentic street food shop flavor.

A super simple noodle recipe that fills your stomach with a spicy, warm broth and soft eggs.

Traditional pork kimchi stew with crisp kimchi texture and rich umami flavor

A simple hangover remedy soup with a rich, creamy broth made using store-bought galbitang stock