Main ingredients
large dried squid for brothsesame oilgreen oniongochujangred pepper powderminced garliccorn syrupcooking winetoasted sesame seeds
This Man's Cook Gochujang Squid Salad
Sautéed large dried squid with sesame oil to eliminate fishy odor, then mixed with lightly blanched green onions in a spicy-sweet gochujang dressing—elegant side dish material.
Recommended for
- Those looking to transform long-stored large dried squid for broth into a delicious side dish
- People who want to recreate the sticky, spicy-sweet squid salad commonly found at specialty side dish shops
- Those seeking a softer, more tender side dish with a moist texture and deep umami flavor instead of hard, dry squid stir-fry
Ingredients needed 3 servings
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