Main ingredients 🥩
gimbap seaweedrice paper
Solo Cooking God's Rice Paper Gim Bugak
A super simple gim bugak recipe using rice paper instead of glutinous rice paste, dried and then deep-fried.
🙋 Recommended for
- ⭐ Anyone who wants to make crispy gim bugak at home quickly and easily
- ⭐ Those looking for a nutritious kids' snack or a savory beer accompaniment
Ingredients needed 🛒2 servings
- Gimbap seaweed sheets, as needed
- Rice paper, as many as the seaweed sheets
- Cooking oil, enough to cover the bottom of the pan
- Seasoned salt, to taste
- Sesame seeds, to taste
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