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Kim Dae-seok's Cafeteria-Style Steamed Eggs

A batch-style egg custard with a chewy, non-crumbly texture made by mixing glutinous rice flour into the egg mixture.

30 minEasyside dish
eggsglutinous rice flourcarrotgreen onionimitation crab sticks
chewyschool lunch stylebento side dish

Solo Cooking God's Shrimp Paprika Cheese Grill

A visual home party grill where minced shrimp batter is fried-like grilled, stuffed into paprika shells, and topped with melted mozzarella cheese.

20 minNormalMeat & mains
ShrimpPaprikaEggStarch powderMozzarella cheese
Eye-catchingHome party foodBouncy texture