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Lee Yeon-bok's Gyeran-mari Jjachun-gwon
Soft egg crepes filled with shrimp, pork, and crunchy vegetables, deep-fried to crispy perfection - traditional Chinese-style spring rolls.
eggsshrimpfresh shiitake mushroomsbamboo shootsenoki mushrooms
egg garnish stripsChinese-stylekids snack
Okjubu's Spam Egg Crepe Rolls
A bite-sized delicacy made by wrapping thinly sliced Spam, crunchy pickled radish rice, and soft egg crepe into neat little rolls.
Spameggsperilla leavespickled radishsesame oil
Spam rollsegg crepelunchbox