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Ttukdak Hyung's Korean BBQ-Style Soybean Sprout and Scallion Salad
A Korean BBQ-style fresh salad that cuts the richness of grilled meat with blanched soybean sprouts, sharp scallion shreds, and a savory, umami-packed seasoning.
soybean sproutsshredded scallionsgochugarusesame oilsugar
refreshing tasteside dishsuper simple
Lee Yeon-bok's Gyerantang
A 5-minute soft egg soup with deep flavor from chicken stock, perfect as a side for fried rice.
eggchicken stockgreen onion
soup dishsuper simpleside dish