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Choi Kang-rok's Mackerel Sandwich
A creative sandwich featuring mackerel cured like ham with salt and spices, seared with a torch, and served with a yolk-vinegar sauce.
BreadMackerelVinegarEgg
unique dishbrunchwok flavor

Shin Dong-min's Ganchi Tataki
A gourmet dish that maximizes savory aroma and smoky flavor by lightly charring the surface of fresh ganchi sashimi with a torch
ganchilemonyuzu ponzu sauce
luxury appetizersmoky flavorJapanese cuisine

Lim Sung-geun's Spicy Pork Bulgogi
A spicy, clean, and bold stir-fried pork bulgogi made without gochujang, using only gochugaru and universal soy sauce for a rich flavor without heaviness.
pork for bulgogiuniversal soy saucegochugarusesame oil
spicy pork stir-fryspicy flavorsmoky taste