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Aha Bujang's Spicy Mussel Jjamppong-tang
A fiery jjamppong-tang that captures the wok hei of a Chinese restaurant by adding chili oil and vegetables stir-fried with fine chili powder to a rich mussel broth.
musselschili oilonionnapa cabbageminced garlic
spicysoup dishlate-night snack
Jung Ho-gyun's Thai-Style Crab Omelet
A golden, thickly rolled and fried Thai street-food-style omelet made with a 1:1 mix of crab meat and imitation crab
swimming crabimitation crabeggsminced garlicMiwon
special dishunique recipebeer snack